My biggest claim to fame is Elvis's grandmother and my grandfather were first cousins. New wineries that have no history often slap a head turning name like Cat's Peah on their labels to get buyers to notice and purchase their vintage if only as a novelty. Hopefully, my blog name alone will garner a hit or two. This blog is not action packed, but is only about me, my stuff and how it effects my world.
Friday, April 28, 2006
Cooking with Rachel Ray
I have become a big Rachel Ray fan. She's on the food network and her claim to fame is 30 minute meals. I like her cooking style cause it's not pretentious, yet not ultra common either. It's for the novice chef,....definitely my catagory. I have three of her cookbooks. The earlier ones have more recipes,....the newer ones have photos of her and the dishes she cooks. I have found that I like having a photo of what the meal will look like,...it draws me in to want to cook. Speaking of dishes,.....this photo is from a pin-up layout that FHM magazine did of R.R. Very well done, yet not overdone, and quite saucy!
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3 comments:
Who knew Rachel Ray looked so good under her apron and cooking outfits? She's also got a great show on Food TV, called "$40 a Day", in which she tours different cities around the country and across the world in search of great food. The catch is she's only got a total of $40 to spend in a day. Whenever I travel, I like to check out the show's web site and see what affordable, delectable suggestions Rachel has for that city. Check it out. (I don't know about London, but I know she's done Paris on "$40 a Day".)
i wonder if she cooks bacon in that outfit? i bet not! she's a good looking lady, but did she have to do a spread for fhm? her show is doing well enough i thought that she wouldn't have to do this to boost her show's ratings.
btw, glad you're back!
I have no complaints about Rachel Ray cooking scantilly clad or fully clothed. I think she cooks,...period.
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